Honey Pear
Asian pears widely range in size and shape, depending on the variety, and can generally be divided into three main categories originating from Japan and China.Regardless of the variety, Asian pears frequently have textured, semi-rough skin displaying prominent lenticels across the firm surface.
Description
Asian pears are available in some regions at the beginning of summer, but the fruit's peak season is in the early fall through winter.
Honey pears are a good source of vitamin C, an antioxidant that strengthens the immune system, boosts collagen production within the skin, and provides anti-inflammatory properties. The pears are also a good source of dietary fiber to stimulate the digestive tract and vitamin K, a nutrient that supports bone growth and blood clotting.